Commercial Kitchen Equipment

Produce fantastic results with the high quality Turbofan E28M4 manual convection oven. The Turbofan is stylish, compact and powerful, meaning it's equally suited for placing in open kitchens, as well as more traditional commercial kitchen setups. Despite its compact size, the E28M4 can easily accommodate up to four full size sheet pans, allowing a generous cooking capacity for busy establishments. Learn More

The Meat Mixer Marinator Machine (FME02) is a durable and efficient tool for mixing meat with sauce or seasoning. With a 27L capacity and powerful motor, it offers low noise operation and precise control over mixing speed and direction.

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• Compact, Powerful & Heavy Duty
• Stainless Steel Interior & Exterior
• 50 to 300°C
• Four trays - 600 x 400 mm
• Two powerful REVERSING fans for even baking
• Manual steam function
• Timer
• Door opens forward & down

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HLS1650 Heavy Duty Bone Saw

New design & all Stainless Steel

High in efficiency and low in energy consumption

Easy to operate, stylish looks and great performance

Ideal for cutting fresh or frozen meat, bones, fish, etc. in butcher shops, clubs, hotels & restaurants 

• HEAVY DUTY
• Italian Design
• Max. cutting height: 340 mm
• Cutting thickness guide

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The 4 Tray Convection Oven features a stainless steel cooking chamber, tempered low-e glass, and an innovative folding door for large openings. With LED alarms and a temperature range of 50˚C - 280˚C, it offers precise cooking control and convenience for your kitchen.

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•280kg / hour • sausage filling attachment

4 mesh plates & 2 cutting knives

Two blades and advanced design mean a cooler and quicker cutting system

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• 320kg / hour
• 6mm & 8mm mesh plates and single knife

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• durable and heat free operation
• reversing function
• sausage filling attachment
• 6mm & 8mm mesh plates and single knife

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Heavy duty commercial meat mincer with stainless steel hopper, precision gear drive and energy efficient motor with cooling fan. Reverse function for grinding particularly coarse meats. Learn More

With its hugely impressive 5.8kW of cooking performance, alongside its large 4x full size sheet pan capacity, the Turbofan E28T4 electric convection oven offers a significant step up in performance and versatility in comparison to similar models. The addition of intelligent touch-screen functionality allows you to program and operate the oven easily, producing fantastically consistent results with the minimum of staff training or room for error. For extra safety, the drop-down front door features clever venting, meaning the door is cool to touch - reducing the likelihood of burns and injury. Learn More

• 150kg / hour
• sausage filling attachment
• 6mm & 8mm mesh plates and single knife

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